Kabasa Masala
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Kabasa Masala
Kabsa masala is used to prepare the famous kabsa rice recipe, which is a mixed rice dish served on a shared platter that originated in Yemen but is now considered a national cuisine in all of the Arabian Peninsula’s countries (Saudi Arabia, Kuwait, Bahrain, Qatar, the United Arab Emirates, Oman, and Yemen). Rice and chicken, beef or fish are used in this meal.
| weight | 100 GM, 50 GM, 500 GM |
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