Garlic Paste
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Garlic Paste
Garlic paste is often a spicy sauce, with the amount of garlic added determining the level of garlic taste. Typically, garlic is crushed or finely minced. A simple garlic sauce is made up of garlic plus another component that acts as an emulsion to keep the bulb suspended, such as oil, butter, or mayonnaise. Garlic sauce made of garlic, olive oil, lemon juice, a teaspoon of salt, and a splash of water. With the use of a food processor and one key technique, you can make this in no time.
| weight | 150 GM |
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